The sophomore follow-up to their popular "Artisan Bread in Five Minutes a Day," authors Jeff Hertzberg, M.D. and Zoë François stopped through Chicago on their book tour to talk with me about their latest project.  This book has a lot of great information for gluten free bakers, by the way.  More information about the book at www.healthybreadinfive.com
Direct download: Bread.mp3
Category: Food -- posted at: 10:00 AM
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